雜志介紹

Journal Of Ethnobiology And Ethnomedicine雜志介紹

《Journal Of Ethnobiology And Ethnomedicine》是一本以English為主的開放獲取國際優秀期刊，中文名稱民族生物學與民族醫學雜志，本刊主要出版、報道醫學-PHARMACOLOGY & PHARMACY領域的研究動態以及在該領域取得的各方面的經驗和科研成果，介紹該領域有關本專業的最新進展，探討行業發展的思路和方法，以促進學術信息交流，提高行業發展。該刊已被國際權威數據庫SCIE收錄，為該領域相關學科的發展起到了良好的推動作用，也得到了本專業人員的廣泛認可。該刊最新影響因子為2.9，最新CiteScore 指數為7.3。

本刊近期中國學者發表的論文主要有：

• Identity blues: the ethnobotany of the indigo dyeing by Landian Yao (Iu Mien) in Yunnan, Southwest China

  Author: Shan Li, Anthony B. Cunningham, Ruyan Fan, Yuhua Wang

• Qualitative and quantitative ethnobotanical study of the Pangkhua community in Bilaichari Upazilla, Rangamati District, Bangladesh

  Author: Mohammad Omar Faruque, Gang Feng, Md Nurul Amin Khan, James W. Barlow, Umme Ruman Ankhi, Sheng Hu, M. Kamaruzzaman, Shaikh Bokhtear Uddin, Xuebo Hu

• Regional trade of medicinal plants has facilitated the retention of traditional knowledge: case study in Gilgit-Baltistan Pakistan

  Author: Muhammad Asad Salim, Sailesh Ranjitkar, Robbie Hart, Tika Khan, Sajid Ali, Chandni Kiran, Asma Parveen, Zahra Batool, Shanila Bano, Jianchu Xu

• Before it disappeared: ethnobotanical study of fleagrass (<Emphasis Type="Italic">Adenosma buchneroides</Emphasis>), a traditional aromatic plant used by the Akha people

  Author: Yi Gou, Ruyan Fan, Shengji Pei, Yuhua Wang

英文介紹

Journal Of Ethnobiology And Ethnomedicine雜志英文介紹

Journal of Ethnobiology and Ethnomedicine publishes original research focusing on cultural perceptions of nature and of human and animal health. Journal of Ethnobiology and Ethnomedicine invites research articles, reviews and commentaries concerning the investigations of the inextricable links between human societies and nature, food, and health. Specifically, the journal covers the following topics: ethnobotany, ethnomycology, ethnozoology, ethnoecology (including ethnopedology), ethnogastronomy, ethnomedicine, ethnoveterinary, as well as all related areas in environmental, nutritional, and medical anthropology.

Research focusing on the implications that the inclusion of humanistic, cultural, and social dimensions have in understanding the biological word is also welcome, as well as its potential projections in public health-centred, nutritional, and environmental policies.