雜志介紹

Journal Of The Academy Of Nutrition And Dietetics雜志介紹

《Journal Of The Academy Of Nutrition And Dietetics》是一本以English為主的未開放獲取國際優秀期刊，中文名稱營養與飲食學會雜志，本刊主要出版、報道醫學-NUTRITION & DIETETICS領域的研究動態以及在該領域取得的各方面的經驗和科研成果，介紹該領域有關本專業的最新進展，探討行業發展的思路和方法，以促進學術信息交流，提高行業發展。該刊已被國際權威數據庫SCIE收錄，為該領域相關學科的發展起到了良好的推動作用，也得到了本專業人員的廣泛認可。該刊最新影響因子為3.5，最新CiteScore 指數為7.2。

本刊近期中國學者發表的論文主要有：

• Overweight Perception: Associations with Weight Control Goals, Attempts, and Practices among Chinese Female College Students.

  Author: Tanenbaum HC, Felicitas JQ, Li Y, Tobias M, Chou CP, Palmer PH, Spruijt-Metz D, Reynolds KD, Anderson Johnson C, Xie B.

• Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index.

  Author: Cheng G, Duan R, Kranz S, Libuda L, Zhang L.

• Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index

  Author: gcheng

• Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index

  Author: gcheng

英文介紹

Journal Of The Academy Of Nutrition And Dietetics雜志英文介紹

The Journal of the Academy of Nutrition and Dietetics is the premier source for the practice and science of food, nutrition, and dietetics. The monthly, peer-reviewed journal presents original articles prepared by scholars and practitioners and is the most widely read professional publication in the field. The Journal focuses on advancing professional knowledge across the range of research and practice issues such as: nutritional science, medical nutrition therapy, public health nutrition, food science and biotechnology, foodservice systems, leadership and management, and dietetics education.